Aquaculture Mycology and Bacteriology

The book takes a comprehensive approach to facilitate research to develop vaccines or other similar pathogen mitigation measures, and is useful to bacteriologists, mycologists, aquaculturists, clinical practitioners in aquatic animal health ...

Aquaculture Mycology and Bacteriology

Aquaculture Mycology and Bacteriology is a practical reference to address the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential will continue to emerge. This necessitates rapid identification of the new pathogens to enable their control. Each pathogenic bacterial or fungal species is accompanied by the full description of both taxonomic and clinical information for the three major aquatic food animals (fish, crustaceans and mollusks). The book takes a comprehensive approach to facilitate research to develop vaccines or other similar pathogen mitigation measures, and is useful to bacteriologists, mycologists, aquaculturists, clinical practitioners in aquatic animal health and all those in industry, government or academia who are interested in aquaculture, fisheries and comparative biology. Identifies bacteria susceptibility to specific fungus and pathogens affecting aquatic food supply Includes all known bacterial and fungal pathogens that affect fish, crustaceans and mollusks Offers prevention and disease control measures of aquatic animal bacterial and fungal pathogens Includes fungal identification and classifications to help examine features of different fungal groups

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Aquaculture Mycology and Bacteriology
Language: en
Pages: 300
Authors: Frederick S. B. Kibenge, Javier Santander, David Overy
Categories: Technology & Engineering
Type: BOOK - Published: 2020-04 - Publisher: Academic Press

Aquaculture Mycology and Bacteriology is a practical reference to address the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential will continue to emerge. This necessitates rapid identification of
Mycology and Microbiology (A Textbook for UG and PG Courses)
Language: en
Pages: 607
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Categories: Technology & Engineering
Type: BOOK - Published: 2016-05-01 - Publisher: Scientific Publishers

Fungi and microbes have predominant influence in our lives. They are directly or indirectly involved in generating the food we eat and drink, besides providing life saving pharmaceutical products, including the sources of enzymes. They play a vital role in recycling of organic matter and several ecological processes. Both fungi
National Aquatic Animal Health and Biosecurity Strategy – FAO project TCP/MIC/3603/C2 for The Federated States of Micronesia
Language: en
Pages: 66
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-07-01 - Publisher: Food & Agriculture Org.

This report documents the accomplishments of the FAO Project TCP/MIC/3603/C2 – “National Aquatic Animal Health and Biosecurity Strategy” that was implemented in 2019 for the Federated States of Micronesia (FSM). These include the following: (i) Round-table discussions on aquaculture development, biosecurity legislation, aquatic animal health and aquaculture biosecurity (21–22 May
Regulatory and Procedural Barriers to Trade in the Republic of Albania
Language: en
Pages: 148
Authors: United Nations Economic Commission for Europe
Categories: Political Science
Type: BOOK - Published: 2016-12-31 - Publisher: United Nations

This study is a contribution to Albania’s trade development efforts. It provides action-oriented recommendations, which draw on extensive primary information collected during face-to-face interviews using UNECE evaluation methodology and consultations with public and private stakeholders.
World Databases in Geography and Geology
Language: en
Pages: 1267
Authors: Chris Armstrong
Categories: Reference
Type: BOOK - Published: 2020-01-20 - Publisher: Walter de Gruyter GmbH & Co KG

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